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Position: Rhode Island > Rhode Island Restaurants > Rhode Island Italian
    Tuscan Tavern's MENU
    Creat at: 22-07-11
Dinner Menu
Antipasti
Zuppa Vongole
a large bowl of fresh native littlenecks in a garlic, champagne, lemon-herb broth.
$9.95
Sicilian Oven
native littlenecks roasted in spicy sausage tomato wine broth.
$12.95
Amejoes
littlenecks steamed in a spicy tomato based sauce w/chourico, pepper & onions.
$10.95
Calamari Cabrese
tender golden fried squid rings tossed in hot cherry pepper rings and garlic butter. served with tuscan marinara sauce.
$10.95
Tuscan Stuffed Mushrooms
stuffing mushrooms caps with a mediterranean herbed seafood (w/shrimp and scallops) stuffing. served w/lobster meat pink vodka tomato sauce.
$13.95
Camarao Alinho
fresh shrimp sauteed in portuguese style garlic mustard sauce.
$9.95
Insalate & Zuppe
Tuscan Pollo Escarole
traditional home-style chicken soup w/vegetables and escaraole.
$2.95
Zuppa Del Giorno
always an eclectic creation.
$
Garden Salad
romaine lettuce & mixed greens, tossed with tomatoes, cucumber, red onion, .
$3.95
Caesar Via Condoti
tossed with our own roman caesar dressing. finished with croutons, slivered pecorino romano and lemon.
$4.95
Insalate Caprese
italian plum tomatoes, cucumbers, red onion, fresh buffalo mozzarella cheese, basil and oregano drizzled with balsamic vinaigrette.
$5.95
Pasta
Pasta D'angelo
your choice of pasta (fetuccine-penne-spaguetti) in a light tuscan tomato sauce. in alfredo sauce, pesto sauce or arrabiata(spicy)sauce add $2.00
$9.95
Capelli Alle Vongole
native sea clams and littlenecks sauteed w/garlic, olive oil and herbs. your choice of rosso or bianco.
$14.95
Capelli Pollo Pesto
a light, homemade pesto cream sauce tossed w/sun-dired tomatoes and grilled chicken tenderloins.
$16.95
Spaghetti Della Pappa
traditional garlic aglio olio sauteed w/seasonal greens, roasted red bell peppers, artichoke hearts, fresh buffalo mozarella & grilled chicken
$16.95
Ravioli Dominica
traditional sunday favorite. cheese ravioli served w/light tomato sauce. blanketed w/reggiano-parmigiano and basil. add fresh buffalo mozzarella $2.00
$13.95
Pollo-pesce-veal-bistecca
Pollo - Chicken Pollo Pomodoro
sauteed breaded chicken cutlet finished in our tuscan tomato sauce then baked w/our three cheese recipe.
$12.95
Pollo Balsamico
grill boneless chicken breast marinated in balsamic vinaigrette, olive oil and herbs, topped with tomato concasse.
$15.95
Pollo Dante Style
lightly battered chicken breasts topped w/sauteed portobello mushrooms, spinach and fresh mozzarella .
$15.95
Pollo Gian Carlo
lightly battered chicken breast, layered w/provolone, prosciutto and fire-roasted red peppers finished in a garlic and herb mushroom cream sauce.
$15.95
Pollo Carciofi
baked w/a special twist. marinated and grilled topped with sauteed artichokes, roasted red peppers and olives in a white wine herb sauce.
$15.95
Desserts
Tiramisu
$6.95
Triple Chocolate Torte
$5.95
Cheesecake
$5.95
Carrot Cake
$5.95
Lemon Mascarpone
$5.95
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