Bacon, sausage, ham, canadian bacon, andouille sausage, sweet italian sausage, grilled chicken.
$9.0
On the Side
Crisp Bacon
$2.5
Grilled Ham
$2.5
Buttered Toast or English Muffin
$2.0
Scone
$3.0
Muffin
$3.0
Hot Oatmeal
With brown sugar.
$2.75
Bowl of Fresh Fruit
$6.5
Cup of Yogurt
With berries & granola.
$2.25
Sausage Links
$2.5
Homefries
$2.0
Bagel
$2.5
Croissant
$3.0
Bowl of Cereal
$2.75
Banana-Walnut Oatmeal
Add to oatmeal or cereal:
$3.75
Cup of Fresh Fruit
$3.25
Juices & Beverages
Juice
Orange juice, grapefruit, tomato, apple, pineapple or cranberry juice.
$2.5
Whole or Skim Milk
$1.5
Coffee
We proudly brew starbucks coffee.
$1.85
Hot Chocolate & Assorted Teas
$1.5
Soups and Salads
Roasted Beef
And great hills blue cheese tossed with mixed greens, toasted walnuts, golden raisins and dressed with a toasted walnut vinaigrette.
$7.95
Grilled Sirloin Salad
A six-ounce grilled sirloin, sliced and served over fresh spinach and arugula, tossed with marinated tomatoes and topped with frizzled onions.
$15.95
Tuscan White Bean and Escarole
Hearty white bean soup with pancetta and escarole.
$3.95
Grilled Hearts of Romaine Caesar
Grilled crisp hearts of romaine served with focaccia croutons, roasted corn, and our white balsamic caesar dressing.
$5.95
Rhode Island Lobster Chowder
Tender rhode island lobster balanced with sweet onions, celery and herbs, then finished with potatoes and cream.
$5.95
Sandwiches
Rhode Island Lobster Salad
Local lobster meat tossed with just a hint of lemon mayonnaise served on a toasted brioche roll.
$15.95
Chipotle Grilled Chicken Torpedo
Marinated all natural chicken breast, with pepperjack cheese, crisp bacon and spicy chipotle mayonnaise.
$8.95
Turkey Club Sandwich
Triple decker, house roasted all natural "misty knowles" turkey breast, bacon, lettuce, tomato and mayonnaise, served on your choice of toast.
$8.95
Fried Plum Point Oyster Roll
Locally grown plum point oysters, tossed in a light flour breading, quickly fried and served on a toasted brioche roll with baby arugula, lemon aioli, and a side of spicy horseradish ketchup.
$14.95
Burgers
Brandt True Natural Beef Burger
A six-ounce ground patty served with crisp lettuce and vine ripe tomato.
$7.95
Signature Bbq Burger
A six-ounce brandt true natural beef burger topped with apple wood smoked bacon, frizzled fried onions, baby arugula, vermont swiss cheese, and a fire roasted tomato barbecue sauce.
$8.95
Grilled Pizzas
Sweet Italian Sausage
And broccoli rabe pizza. Roasted garlic and ricotta spread with caramelized onions.
$9.95
Chef's Selection
Try it, you will like it!
$11.95
Tomato and Fresh Mozzarella
Vine ripened tomatoes and narragansett creamery fresh mozzarella, layered with basil and a drizzle of extra virgin olive oil.
$9.95
Small Plates
Chilled Shrimp Cocktail
By the piece, served with fresh lemon and cocktail sauce.
$2.5
Roasted Eggplant Ravioli
Served with a tomato-roasted fennel sauce and caramelized fennel.
$7.95
All Natural Chicken Wings
Choose your style. Tuscan: tossed with a tuscan garlic sauce, served with tomato fresca chipotle-lime: tossed with a chipotle-lime glaze, served with cilantro cream.
$8.95
Fried Oyster Lettuce Wraps
Crispy fried plum point oysters over a light threaded slaw, finished with citrus mayonnaise and served in a bibb lettuce cup.
$7.95
Slider Trio
Brandt true natural beef, with lettuce and tomato; rhode island lobster salad, with citrus mayonnaise and arugula; house smoked pulled pork, with our chef's signature rub.
$8.95
Chef Selections
Grilled Tenderloin
Six-ounce tenderloin served over wilted spinach, with sauteed mushrooms, tuscan fried potatoes and a cabernet thyme reduction.
$21.95
Brick Roasted "Murray's
All natural statler breast. Served with lemon herb jus, sauteed greens and wild mushroom risotto.
$14.95
Narragansett Bay Clams & Fettuccini
Narragansett bay clams & fettuccini $16.95 Local littlenecks with grilled andouille sausage, broccoli rabe, and garlic, in a white wine and butter sauce, tossed with fresh fettuccini.
$16.95
Wild Caught Filet of Salmon
Pan roasted salmon filet, finished with lobster beurre blanc, and served with spinach, olives, roasted peppers, garlic, sundried tomatoes, and artichokes.
$21.95
Roasted Lamb Rib Chops
Mustard encrusted and served with truffled fingerling potatoes and sauteed arugula.
$19.95
From the Farms of New England
Cheese Sampler
Narragansett creamery salty sea feta, atwell's gold and great hills blue cheeses, served with glazed nuts, honeycomb and pear butter.
$12.95
Plum Point Oysters
Harvested fresh from our local waters; served raw on the half shell (each).
$2.5
Crispy Fried Point Judith Calamari
Tossed with peppers, calamata olives, sundried tomatoes and balsamic vinaigrette.
$7.95
Lobster Mac and Cheese
Fresh picked lobster meat, elbow pasta, and cheese from the farms of new england, topped with a panko parmesan crust.
$17.95
Charcuterie and Antipasto Selection
Prosciutto, capicollo and sopressata from daniele prosciutto of pascoag, rhode island, drizzled with fig puree and parmesan-reggiano cheese, served with roasted red peppers, risotto bites, tuscan white beans and warm ciabatta crostini.
$9.95
Narragansett Little Necks
Harvested fresh from our local waters; served raw on the half shell (each).
$1.5
Fire Roasted Tomato
And fresh mozzarella salad. Fire roasted vine ripe tomatoes and narragansett creamery fresh mozzarella, served with an arugula, white bean and red onion salad, drizzled with balsamic glaze and extra virgin olive oil.
$7.95
Baked Narragansett Littlenecks
Five narragansett littlenecks baked with spinach and pancetta stuffing topped with parmesan and fontina cheeses.
$7.95
Dessert Tasting
Creme Brulee Tasting
Five different flavors of creme brulee ask your server for today's offerings.
$6.0
Signature Desserts
Boston Cream Pie
Layers of yellow cake and vanilla custard topped with chocolate fudge icing and wrapped in a chocolate shell, served with whipped cream.
$6.0
Flourless Chocolate Torte
Rich flourless chocolate torte served with fresh raspberries, raspberry coulis and whipped cream.
$6.0
Ice Cream Sundae
Your choice of chocolate, vanilla or strawberry ice cream served in a fried cinnamon sugar tortilla bowl with fresh berries, chantilly cream and chocolate and caramel sauce.
$6.0
Lemon Tart
Crisp short dough crust filled with lemon curd and finished with whipped cream.
$6.0
Brownie Madness
Warm slices of fudge, heath, marble and cheesecake brownies, chocolate and caramel sauce, fresh berries and your choice of chocolate, vanilla or strawberry ice cream.
